Cilantro Lime Sauce🔥


This creamy Cilantro Lime Sauce is bright, tangy, and packed with fresh flavor. It comes together in just a few minutes and is perfect for grilled chicken, shrimp bowls, tacos, rice bowls, and roasted vegetables.

Ingredients

  • ⅓ cup mayonnaise
  • 2 garlic cloves minced
  • 2 teaspoons chopped pickled jalapeños
  • Juice of ½ lime
  • 1-2 tablespoons finely chopped fresh cilantro
  • (optional)1-2 tablespoon of extra virgin olive oil to thin sauce but be careful not to make it too thin
Equipment
  • Hand blender(this one is a great and affordable option)

Directions

  1. In a small bowl, add the mayonnaise and minced garlic.
  2. Squeeze in the juice from half a lime.
  3. Add the chopped pickled jalapeños and fresh cilantro.
  4. Blend until smooth.
  5. Serve immediately or refrigerate for 15-30 minutes to let the flavors meld.

Tips & Information

  • For a spicier sauce, add an extra teaspoon of pickled jalapeños or a splash of the pickling juice.
  • This sauce pairs especially well with grilled cilantro lime chicken, fish tacos, shrimp bowls, burrito bowls, and roasted corn.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Fresh, creamy, and slightly zesty, this Cilantro Lime Sauce is an easy way to add restaurant-quality flavor to almost any meal.

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